To be the leading education institution in the region collaborating with students, staff, faculty, and our community to deliver high skills education in culinary art and prepare students for career that positively impact society, both locally and globally.
Fantastic Pastry Academy was established to share knowledge and skills to the public. The academy is committed to providing well-rounded, hands-on, career focused education in the areas of pastry art, creativity and restaurant management.
Students are introduced to use a combination of culinary ability and creativity in baking, decoration, and flavoring with ingredients. Our programs are according to the international syllabus to prepare students to compete in the local and international market and begin their career path to achieving professional chef status. Students are introduced to the art of making specialty breads or cakes, pies, pastries, they are presented with skills in advanced decoration and design, and they are given an overview of the operation of commercial kitchen, hygiene, menu costing and planning, health and safety.
We are advocates of education , committed to a climate of high quality lecturer, relevant theory and practical classroom content delivered by quality equipment with strong credentials and demonstrated industry expertise.
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- Diploma in Patisserie + Barista Latte Art
- Diploma in Culinary Art + Barista Latte Art
- Double Diploma in Food Preparation & Management
- Advanced Diploma in Food Preparation & Cookery Supervision
- Pembuatan Pastri (HT-014-2:2011 & HT-014-3:2011)
- Basic Baking Class
- Bun & Bread class
- 8 Inch Cake Class
Intake : January, April, July, October (9:00am - 4:30pm)
Course duration: 1 year, 5 days per week
Add.(New): 28 & 30, Lebuh Perusahaan Keledang 9,
Kawasan Perindustrian IGB,
30010 Ipoh, Perak. (as Google map below)
Email : email@example.com
Office : 05-238 0511
Fax : 05-238 0510
016 920 6399 (Mr Kenny) | 016 418 1803 (Ms Supia)
* Please call us to make an appointment for
Saturday or Sunday visit.